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Cooking Class: Fall Pasta Workshop
A combination of hands-on cooking along with a demo-tasting dessert course!
135 US dollars
$135
Service Description
Handmade Brown Butter Sage Ravioli Roasted Garlic & Herb Fall Salad Biscoff Nutella Mousse
Upcoming Sessions
Cancellation Policy
To cancel or reschedule, please do so through your booking (or by contacting us) 48 hours in advance. Cancellations made less than 48 hours' notice will be 50% refunded. Cancellations made less than 24 hours' notice will not be refunded.
Contact Details
Charleston, South Carolina, USA
843-410-9927
chefnikki@adotllc.com
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